Dine out for the
environment

"Reducing food waste is one of the most important things we can do to reverse global warming."

Chad Frischmann

Environmental Expert

1/3

of the world's
food is wasted

And it's a problem
that's quickly growing in the U.S. every year

OF FOOD

PRODUCED IN THE U.S. IS WASTED AND UNEATEN

BILLION

WORTH OF FOOD IS THROWN AWAY BY AMERICANS

MILLION TONS

OF FOOD is WASTED BY WEIGHT IN AMERICA

Our Contribution

At Savorite, we recognize the importance of reducing food waste and we believe that taking simple steps in our everyday lives can make a lasting and positive change towards a more sustainable world.

Control Inventory

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Dine out for the
environment

1/3

of the world's
food is wasted

And it's a problem
that's quickly growing in the U.S. every year

Our Contribution

At Savorite, we recognize the importance of reducing food waste and we believe that taking simple steps in our everyday lives can make a lasting and positive change towards a more sustainable world.

Control Inventory

Cut back on the waste that happens when demand falls

Recover Sunk Costs

Convert empty tables into profitable ones transforming waste into profits

Grow Awareness

Engage your local community to strengthen and increase your brand

Cut Carbon Emissions

Feed hungry diners, not landfills

Our Impact

Minimizing wasted food is a triple win!
It's good for the communities, for the economy, and for the world we live in.

Helping People

If we were able to rescue just 15% of the food we waste, we'd save enough to feed 25 million Americans each year

Saving Money

Nearly $2,000 of food per year is thrown away in the average American household

Conserving Resources

Uneaten food is the single largest source of trash in landfills, accounting for 18% of the country's methane pollution

Join us in our movement
towards a more sustainable world

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© All rights reserved, Savorite LLC

Dine out for the environment

1/3

of the world's food is wasted

And it's a problem that's quickly growing in the U.S. every year

Our Contribution

At Savorite, we recognize the importance of reducing food waste and we believe that taking simple steps in our everyday lives can make a lasting and positive change towards a more sustainable world.

Control Inventory

Cut back on the waste that happens when demand falls

Recover Sunk Costs

Convert empty tables into profitable ones transforming waste into profits

Grow Awareness

Engage your local community to strengthen and increase your brand

Cut Carbon Emissions

Feed hungry diners, not landfills

Our Impact

Minimizing wasted food is a triple win! It's good for the communities, for the economy, and for the world we live in.

Helping People

If we were able to rescue just 15% of the food we waste, we'd save enough to feed 25 million Americans each year

Saving Money

Nearly $2,000 of food per year is thrown away in the average American household

Conserving Resources

Uneaten food is the single largest source of trash in landfills, accounting for 18% of the country's methane pollution

Join us in our movement towards a more sustainable world

Company

Legal

Partner with Us

© All rights reserved, Savorite LLC

Dine out for the
environment

of the world's
food is wasted

And it's a problem
that's quickly growing in the U.S. every year

Minimizing wasted food is a triple win!
It's good for the communities, for the economy, and for the world we live in.

Join us in our movement
towards a more sustainable world